Host: Rebecca Anaviapik-Soucie Uqi Kunnuk shares her bannock recipe. (in the oven and on the stove). | Inuit Broadcasting

“There’s a metaphor in this. For the Indigenous spirit, the bannock, it is resilient. It goes over the fire. It’s strong but it’s soft at the same time. And the jam is vibrant, the jam is joyful, it’s playful, it's fun. When you put them together, you get a resilient soul with a spirit that’s full of fun and laughter.” In honour of National Indigenous History Month, we're resharing one of our favourite recipes shared with us by Chef Patrick. In this video, learn how to make simple and delicious

Centuries of Shoshone-Bannock history are etched into the granite of Idahos City of Rocks. #history #ancient #nativeamerican #archaeology | Ancient Records