The cloudy, sediment-laden meltwater from glaciers is a key source of nutrients for ocean life, but a new study suggests that ...

A team of scientists from Chile and the United States discovered dozens of red cusk-eels, fish prized in Chilean seafood ...

A collaboration between scientists at UC San Diego’s Scripps Institution of Oceanography and the University of Greifswald in ...

The seaweed, or marine algae, that you find in the ocean and washed up on the shore is a valuable source of information and ...

The Gulf of Mexico has long been a crossroads of biodiversity and culture, a region shaped by mighty rivers and powerful ...

The primary area of research is air-sea interaction, including the topics of surface wave dynamics, air-sea fluxes, upper ocean turbulence, including Langmuir circulations, and the remote sensing of ...

Keiara Auzenne is the Director of Diversity Initiatives for the Scripps Institution of Oceanography. In this position she is tasked with improving campus climate and addressing issues of equity, ...

The interface between marine chemistry and marine biology, ranging from natural products chemistry and biotechnology to biogeochemistry and biochemistry relating to marine systems. Many of our ...

We analyze the interactions among marine ecology and biodiversity, fisheries, socioeconomics, climate change, and more. Aluwihare Lab: Chemistry & Biology of Ocean Organic Matter Organic molecules in ...

Using radioactive isotope systems to determine the age and origins of minerals and rocks, primarily as tracers of magmatic processes and the evolution of the earth. Organic molecules in natural waters ...