Golden-colored penne and spaghetti dishes have become beloved staples in Italian kitchens. The pasta, of course, is made with semolina, a flour made from hard durum wheat—the way it’s been done for ...
The Rapid Visco Analyzer (RVA) is a cooking stirring viscometer that features efficient ramped temperature and variable shear profiles. Image Credit: PerkinElmer Food Safety and Quality It has been ...
Egyptian Swiss Group for Pasta, Milling and Concentrates announced plans to expand its production capacity over the next five years with total investments of $20-25m, aiming to achieve EGP 5bn in ...
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