You probably know maple syrup as a topping for pancakes and waffles, but the uses of this hearty sweetener go beyond breakfast. Although it’s ideal for morning treats and baked goods, maple syrup is ...

There’s something magical about biting into a fluffy pancake in Vermont that simply can’t be replicated anywhere else. I discovered this treasure during a crisp autumn morning at Sugar & Spice in ...

A picturesque 352-acre farm in Vermont with its very own sugar house for making maple syrup has hit the market for $6.1 million. (Realtor.com) The farm has been in the care of the same owners for the ...

UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...

Last month, when social media was all ablaze over the logo and branding changes made by the nationwide Cracker Barrel chain, one could easily excuse Vermonters for not paying attention to the dustup.

It appears you're visiting this site with a browser that is old and unsupported. To continue using this site and its features, you will need to use a newer browser. Iowa Farm Bureau County presidents ...

While maple syrup as an iconic sweetener predominantly produced in Canada and the United States has experienced significant growth in the past four decades, the industry faces many climate, economic, ...

All Wisconsin crops are impacted by the weather, and that includes maple syrup. Maple sap collection involves drilling into mature trees, with modern methods like vacuum systems and pipeline networks ...

From late November to early March, Ella Smoot can usually be found in one of two places: the forest or the sugar shack. Like all maple syrup producers, her winter is a rush of running sap—cold ...