Discover which everyday foods freeze better than you think and learn simple techniques to preserve them properly.

In a medium bowl, whisk flour, baking soda, and salt. In a large bowl, whisk eggs, brown sugar, and butter until smooth. Add ...

Bananas are a tricky fruit to store; they can go bad in the blink of an eye. Some banana-buyers store them in food storage ...

Bananas raise blood sugar, but the amount depends on size and ripeness. Green or less-ripe bananas cause smaller spikes than very ripe ones. Refrigerating bananas slows ripening and reduces sugar ...

Canned pumpkin is delicious and convenient in recipes. Many of us think canned pumpkin can simply be added to a recipe ...