Every time Laurel publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

Bananas are magic. They make smoothies creamier, banana bread sweeter, and pancakes extra delicious. But they also ripen at lightning speed, especially here in Texas! One day, they’re perfectly yellow ...

At this point we've all probably heard of freezing bananas once they enter that speckled stage of ripeness where their flavor and texture is more ideal for use in baked goods (like in banana bread).

Indians love bananas, but keeping them fresh can be tricky. The key is understanding ethylene gas, which speeds up ripening. Store bananas in a cool, ...