As part of our first Gear of the Year Awards, we're giving this core group of products—selected by our Test Kitchen editors ...

We tested the high-end kitchen equipment showcased on the Emmy-winning series in our labs and home kitchens. Much of it can ...

Put the cream, nutmeg and white pepper in a saucepan and simmer over a medium-low heat until reduced by half. Blanch the kale ...

I’ve let these common soup-making mistakes simmer for too long — it’s time to learn how to make soup the right way. And it all starts with having the proper kitchen essentia ...

Wayfair is offering the Blackstone 28″ Griddle with Front Shelf and Soft Cover for just $199.99 (was $299.99), a rare $100 ...

If you’re like us, you’ve probably wondered what everyday stuff famous people add to their carts — like hair spray or an electric toothbrush. We asked chef and restaurateur Flynn McGarry about the ...

The Rise of Home Food Production In recent years, the trend of home food production has gained significant momentum, fueled by a growing interest in sustainability, health consciousness, and culinary ...

The Rise of AI in Culinary Innovation In recent years, the landscape of kitchen appliances has undergone a remarkable transformation, driven by the integration of artificial intelligence (AI) ...

The Lobster Grilled Cheese transforms a childhood favorite into a grown-up indulgence, with butter-poached lobster, Vermont cheddar, whipped cream cheese infused with garlic and fresh herbs, and ...

The Independent and Yahoo will earn a commission from purchases made via links in this article. Pricing and availability are subject to change. A quality blender is a must-have if you want to make ...

Speaking of soup, pumpkin and peanut is a soothing combination worth considering, either in Yewande Komolafe’s silky spicy peanut and pumpkin soup, or in the chef Pierre Thiam’s textural recipe for ...

On the flip side, the Vitamix blender (which my family uses daily) is stored behind a cabinet door. The cabinet sits right ...