Since Taboule Café closed its doors on Turkey Lake Road back in 2012, there really hasn’t been a restaurant dedicated to the cuisine of Syria. The café’s tisiyeh, a Syrian breakfast staple of pita ...

Ask Jasmine Syrian Food owner Mohamad Alnouri what life was like in Syria before his family fled, and he practically shuts down. He still has family in Syria, and he’s still very much horror-struck ...

Nesrin had been pounding garlic all morning, but the pestle’s blunt thwack grew louder when she started talking about Syria. From 2010 to 2014, she marched in the revolution there. “Everyone conspired ...

When Mohamad Orfali, the head chef and co-owner of Orfali Bros. Bistro in Dubai, received an email in January 2022 from the World’s 50 Best Restaurants group, he thought it was junk mail. He had to ...

The Syrian soup shurba w’kibbeh is pure comfort food, a rustic mixture of meatballs and rice in a simple tomatoey broth that’s redolent with warm spices. It’s also a prime example of the complex ...

The Syrian soup shurba w'kibbeh is pure comfort food, a rustic mixture of meatballs and rice in a simple tomatoey broth that's redolent with warm spices. It's also a prime example of the complex ...

TORONTO — The interior of Soufi’s, a fast-casual restaurant in downtown Toronto, is tailor-made for Instagram. There are white subway tiles, vintage photographs, a chalkboard menu and a selection of ...

The popularity of the humble street food is a testament to cultural survival for the hundreds of thousands of Syrians who arrived in Germany as refugees and asylum seekers in 2015 Jenna Kunze - ...

The word “fusion” gets tossed around a lot these days. Whether it’s Japanese food with a French twist or a melding of Latin cuisines, it’s not a new concept to mix and match ingredients and techniques ...

Berlin’s businesses can’t get enough of Salma Al Armarchi’s home-cooked Syrian food. Food was always a hobby for Salma, 53. Now a refugee in Berlin, the Syrian cook found her culinary skills in such ...

A quick Yelp search yields a plethora of Mediterranean restaurants around Dallas. Narrowing that long list down to Middle Eastern cuisine and then finally focusing on just Syrian fare still yields a ...

Beyond sausages, schnitzel and sauerkraut, German food doesn’t come with much name recognition. But since 2015, the face of German food has evolved in step with its newest citizens. Ten years ago, ...