The Mediterranean diet includes a wide variety of nutritious foods. Here's a complete Mediterranean diet food list to help ...

Craving some fish sauce but don't have any on hand or happen to be vegetarian? No need to panic, you might already have the ...

Apple cider vinegar is highly acidic, which enables it to self-preserve, but the flavor and appearance can evolve over time.

Piquant and powerful, Dijon perks up salads, marinades, sandwiches, and more—but there are good alternatives when your jar is ...

This elegant yet hearty salad of greens and herbs dressed with a Dijon vinaigrette and topped with chèvre, ham, and eggs, ...

1: Make the dressing: In a blender, combine the basil, cilantro, parsley, avocado, garlic, water, vinegar, honey and salt, ...

Champagne has long been the essential toast of holidays and other special occasions, but the landscape of sparkling wine is evolving. Today’s breed of bubbles offers an exciting range of choices ...

When buttermilk is at the heart of a recipe, should a cook turn to a substitute when the fridge is buttermilk ... recipes encourage us to use milk curdled with lemon juice or vinegar as a replacement ...

Giovanni Battista del Ponte, a farmer in Sizzano, Piedmont, began producing wine and wine vinegar, laying the foundation for a business that would endure for over two centuries. His artisanal approach ...

It’s almost time to toast in the New Year, and a little fizz is just the thing to celebrate. Champagne cocktails are the ultimate New Year’s Eve indulgence — effervescent, elegant, glass ...

Terrific sparkling wine is produced across the globe, especially right here in California. But it wouldn’t be a stretch to say that we are in the midst of a golden era for Champagne. A movement ...