America in the 1970s was a time of great transition and development, and the decade's food trends do an incredible job at ...

From classic tuna patties to vegan 'crab' cakes, fish cakes can be adapted to suit any diet or taste preference. With the right ingredients, they can be both delicious and nutrient-packed. Whether ...

These sandwich recipes add flavorful inspiration to everyday meals, from beer-braised ham on pretzel buns to shrimp patties ...

Make the most of those sturdy carrots in your crisper drawer with recipes for creamy carrot soup, warmly spiced treats, zesty ...

Begin your meal with these delightful fish cakes, a dish that combines the freshness of fish with the crunch of breadcrumbs. Made with tender fish fillet, grated potatoes, and carrots, these cakes are ...

Here’s how to make Shrimp-Olive Cocktail, Quick Shrimp a la Broiler, Pasta With Shrimp, Cherry Tomatoes and Fresh Basil and Easy Grilled Honey Shrimp.

This week’s most-saved recipes are packed with fresh arrivals, plus a few timeless favorites that never leave the list.

These soul food recipes are about so much more than comfort—they're the very soul of the Black community. Here's the list, ...

Chicken, pork or vegetable broth are commonly used, along with soy sauce, miso or salt tare. Toppings can include chashu pork ...

Saturday's event was part of a series marking the 250th anniversary of the signing of the Declaration of Independence.

At the Paper Bridge in Oregon, a husband-and-wife chef team is expanding the story of Viet restaurants in the United States.

Detroit Free Press restaurant critic Lyndsay C. Green rounds up nine restaurants to try in the Macomb County suburb.