GOLDEN VALLEY, Minn. — Minnesota-based chef Emily Maxson has released her second cookbook, "Real Food. Every Day.," featuring ...

PEOPLE caught up with the Oscar winner and the former Milk Bar culinary director at Better Homes & Gardens’ Red Plaid Café pop-up in New York City on Oct. 17.

The two — in collaboration with the ocean food advocacy nonprofit Fed by Blue — have combined for “The Blue Food Cookbook: ...

It's a show for the self-obsessed, the image-centric, and the painfully irresponsible. In that respect, it might capture its ...

Belen Edwards is an Entertainment Reporter at Mashable. She covers movies and TV with a focus on fantasy and science fiction, ...

If the dinner problem — defined, broadly, as “what should I make for dinner?” — is difficult to solve, picture solving it ...

In her debut cookbook, “In Good Health,” Rachel Riggs shares recipes for those with restrictive diets and physical limitations.

Bastianich considers pasta a versatile, easy, and economical food that is like a "hug of love" when shared. Why did Lidia ...

Rachel Chinouriri only recently started penning love songs that capture emotions as intense as the ones that show up across her debut album What a Devastating Turn of Events. Her latest EP, Little ...

The first plot details about Rachel Sennott’s HBO series “I Love LA” have been revealed in a new trailer. The new footage introduces Sennott as Maia, a staffer at a talent management company who is ...

Comedian-turned-creator/star Sennott's series about a mix of Gen Z and millennial friends in L.A. premieres next month. The logline — “an ambitious friend group navigates life and love in LA” — tells ...