Experience the best of a comforting pizza with a satisfying crunch. This simple recipe shows you how to use phyllo dough to ...

There are so many more ways to use that store-bought cookie dough in your fridge than plain old cookies. We have some ...

Plus innovation at Bojangles, Culver's, Dunkin’, Dutch Bros, Jack in the Box, Krystal, Panera, Papa Johns, Pinkberry, ...

Minnesota knows how to satisfy a sweet tooth, and the state's all-you-can-eat spots prove it. From chocolate fountains to ...

South Africa’s summer table is looking delicious — from Hillary Biller and Jan Kohler’s festive workshop to new culinary openings like Pantry in Hazelwood.

There are also raw delicacies, such as Tarsheeha, a meat dish from Dakkak’s village. As for mains, La’Moshet Maryam is the ...

Nestled in the historic borough of West Chester, Pennsylvania, there’s an unassuming sandwich shop hiding a sweet secret that has locals lining up for more than just their famous cheesesteaks.

The Greek salad deserves special mention too – crisp lettuce, ripe tomatoes, cucumbers, red onions, kalamata olives, and ...

Holiday cocktails, dinner and dessert are good to go. Now, it’s time to narrow down the hors d’oeuvres, aka the real reason ...

This dessert is a riff on chef Maria Leivaditaki’s recipe for portokalopita, a Greek syrup-soaked cake made from broken bits of phyllo dough in place of flour. The cake is moist, rich and delicious on ...

A Montpelier pizza shop is returning to its roots and relocating to Essex Junction. Penzo Pizza, founded by Dave Penzo in early 2023, announced its move Oct. 22 on social media. “After almost 3 ...