Martha Kostyra, 93, the Polish American mother of Martha Stewart who passed on to her daughter enough cooking, sewing and other household tips to fill several books, died Nov. 16 at Norwalk Hospital ...

Martha Stewart has many signature recipes. But the key to her creamy mashed potatoes actually comes from her mom's recipe.

Established by Martha Stewart, the Martha Stewart Center for Living at Mount Sinai Hospital is dedicated to transforming the ...

The tip comes from Martha’s mom, Mrs. Kostyra.

Kostyra, a retired teacher whose family long ago nicknamed her "Big Martha," died Friday at Norwalk Hospital of undisclosed causes, according to a notice published Saturday in local newspapers.

Adding cream cheese creates ultra-creamy mashed potatoes with a luxurious texture. Use a full-fat, softened cream cheese bar for the richest and creamiest results. Pair cream cheese with butter and ...