Spice isn't for everyone. If you need to mellow out the flavor of your dish, try using this seasoning, which you might already have in your spice cabinet.

In this spicy vs sour challenge, the stakes are high! The winner receives the Matter Cup and the opportunity to choose their ...

The battle of "Man v. Food" has raged across ten seasons and two hosts, showing off some of the craziest challenges that American restaurants have to offer. As big or spicy as some of these difficult ...

A cheeky phrase from 19th-century London meaning PDA-heavy flirting, basically Victorian couple photos in public parks. Today ...

Don’t take a licking from spicy food. A team of researchers in China claims to have created an artificial “tongue” that can quickly detect spice levels in their food — and they used a well-known ...

Some people seriously love spicy food. Whenever they eat somewhere that gives them the option of a spice level, they choose the highest. At home, they put hot sauce on pretty much everything, even ...

From fiery ghost peppers to crispy classics, here’s what we learned after eating more chicken sandwiches than any human ...

Individual preferences for piquant foods vary due to factors like capsaicin receptor sensitivity, personality traits, and ...

A new artificial tongue uses milk to determine heat levels in spicy food - without anyone having to scorch their taste buds. Chinese researchers developed the device to quickly detect spiciness as the ...