If you’re cooking rice in that rice cooker, you can turn it into a full meal by adding extra seasonings to the rice and ...

Preparation: Rice needs a good rinsing before being cooked in order to remove excess starch. Measure the amount needed for your recipe, place in a fine colander and rinse under cold water until it ...

Rice is one of the most frequently cooked grains in Indian cuisine. Whether you’re pairing it with gravy or making one-pot dishes like khichdi, pulao, or biryani, rice can easily be incorporated into ...

A pot of rice is one of the most elemental, universal foods, and yet even the most competent home cooks can still struggle to get it right. Yes, I’m raising my hand. For as many cultures and dishes ...

I am writer based in Brooklyn, New York. Imagine a perfect pot of rice. When you open the lid, you’re hit with a rush of fragrant steam. As you spoon into the top layer, you find rice grains that are ...