This recipe was our most popular in October and is proving its staying power as the second most-saved soup of November. This ...

Why? Because, as Smithsonian Insider reported in 2015, tens of thousands of years ago, mammoths, elephants, and mastodons had ...

November is such a great time to remember gratitude and thankfulness; here are some easy and healthy recipes to accompany ...

Whip up a sweet-and-savory appetizer that's easy to make and tastes just as good as it looks, using just two ...

IIIF provides researchers rich metadata and media viewing options for comparison of works across cultural heritage collections. Visit the IIIF page to learn more. The gourd is the container of choice ...

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Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Zoe is a professional baker and writer. Zoe has written 300+ stories for Southern Living print and digital, focusing on food, travel, and culture. She draws on her own culinary knowledge to translate ...

Ridgegourd, popularly called “torai” in India, is a light and flexible vegetable that contains a lot of health benefits. It boasts fiber, vitamins and antioxidants that aid digestion, skin health and ...