Weekday mornings won't know what hit 'em.

These Sourdough English Muffins are a classic breakfast favorite with plenty of nooks and crannies. With active sourdough starter or discard, they’re easy to make in one day or ferment overnight for ...

English muffins can make for an easy snack or satisfying breakfast, and when stacked with your choice of savory cheeses and meats or sweeter swashes of maple syrup and cinnamon powder, these toasted ...

Switch up the most basic of brunch dishes with this recipe that swaps brioche for English muffins to make a French toast that’s just begging for extra maple syrup and butter. This breakfast sandwich ...

As a devoted fan of breakfast treats, English muffins have long been a staple in my kitchen. Their irresistible combination of a crisp, golden exterior and light, airy interior makes them the perfect ...

No, this isn’t a roundup of all the types of jelly to spread over your English muffin. And by no means are we giving you English muffin recipes that’ll leave your fingers coated in a layer of grease.

A warm, freshly made English muffin has the subtle tang of yeast-risen dough and a golden-brown crust. Split it open and the crisp exterior gives way to the most delicate interior, light as air, yet ...

When you want to take a break from bread but a bagel seems too radical a departure, there’s always the English muffin—a relatively light carb option that prominent baker Thomas’ often portrays as ...