Nutropy, a French food tech company producing dairy proteins such as casein through precision fermentation, has raised €7 ...

Stockeld Dreamery achieved considerable success over the years, with its plant-based cheeses sold at bagel shops, burger ...

Shares of Beyond Meat surged by over 65% in premarket trading on Monday, continuing a dramatic rise that began earlier in the ...

Bolt expects to take advantage of recent financing initiatives to improve its balance sheet position during the fourth ...

A recent study has assessed the protein digestibility, amino acid composition, and environmental impact of soy-based meat ...

The Protein Catalyst will work to drive innovation in sustainable proteins by supporting high-potential startup and scale-up ...

Protein Industries Canada has announced the appointment of Tyler Groeneveld as its new Chief Executive Officer.

A new report by intellectual property firm Appleyard Lees has found that annual patent filings for cultivated meat ...

Cellibre specializes in sustainable biomanufacturing, and has significant experience in designing and engineering ...

The "Plant-based Food Market by Type, Source, and Distribution Channel - Global Forecast to 2031" report has been added to ...

Planteneers has revealed that its fiildMeat S-series functional systems can be used to produce a wide range of plant-based ...

Dr. Marcia English, a professor at St. Francis Xavier University (StFX) and Canada Research Chair in Protein and Flavour ...