This homemade beignet recipe is super easy to make and perfect for breakfast or brunch. These are very similar to the ones that were made in the Princess and the Frog. Beignets are a type of French ...

It's impossible to escape drinking a few too many hurricane cocktails on Bourbon Street in New Orleans. Your saving grace the morning after is a visit to Cafe du Monde for beignets and coffee. But you ...

Popular in French cuisine and a staple in the Louisiana city of New Orleans, these New Orleans-style homemade beignets are fun to make and hard to resist! Their light, sweet, and pillowy texture make ...

Mix warm water, sugar and yeast in a small bowl with whisk and cover with plastic wrap. Set aside until needed. In separate bowl, whisk together milk, egg and salt. In separate bowl, crumb together ...

8 cups, tightly packed greens, including mustard, kale, and chard, stems removed 1 cup thinly sliced white onion 1 tbsp. butter 1 tbsp. extra-virgin olive oil ½ tsp. kosher salt, plus more as needed 2 ...

Every week, we spotlight a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Beth Kirby of Local Milk gets sentimental about beignets, ...

Deep-frying is the bacon of cooking techniques: It makes everything taste better. Do it with beignets, though, and you get the irresistible results in a more lyrical package. The word is almost as ...

Disney is letting everyone in on a little magic. After previously sharing recipes for park staples like its churros and grilled cheese sandwich, the Disney Parks Blog has now offered up the culinary ...

Deep-frying is the bacon of cooking techniques: It makes everything taste better. Do it with beignets, though, and you get the irresistible results in a more lyrical package. The word is almost as ...

Reprinted with permission from DONUT NATION (c) 2015 by Ellen Brown, Running Press, a member of the Perseus Books Group. Brown explains that the puffing of the crisp ...