No, you’re not imagining it. Restaurant owners and managers let us in on how they make their seating decisions.

Sunbasket meals are made up of a combination of fresh (usually organic) produce, pantry ingredients and/or seasonings, ...

Without eggs, vegan mayonnaise must rely on another emulsifying ingredient. Many formulas use some form of legume or its ...

I took this tomatillo salsa to a taco night at a friend’s house last week because I needed something extremely easy and fast ...

This is the secret to the best matzo balls you’ll ever make.

Today, Bon Appétit joins chef Meherwan Irani in Mumbai at Hotel Theresa to try the city’s most famous biryani. Hotel Theresa ...

The truth is, even the most beautiful Airbnb kitchens are rarely equipped with the tools and ingredients you need to actually ...

This one-skillet recipe is fast and furious—ideal for those nights when you have 10 minutes to stand at the stove, tops. The ...

Sarah Khan’s travel diary on the hurdles of reaching Naar, the 16-seat, tasting menu destination on the cover of the Travel ...

The mugs come in a couple different sizes and an ever-changing variety of attractive, limited edition glazes, all of them ...

“Brigaid is a company that hires professional chefs to work in school kitchens. We get to work with real ingredients and ...

The selling point for anyone who regularly chops alliums is that it uses bread yeast enzymes to neutralize odors. It also ...