From sap buckets to tubing and phone alerts, Vermont sugar makers say new technology is changing how maple syrup is produced.

Vermont Governor Phil Scott and Secretary of Agriculture Anson Tebbetts joined April Lemay and her family at April’s Maple in Canaan at the northeastern corner of the state to recognize the beginning ...

Sugaring is well underway with trees tapped and sap boiling.

It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring in ...

Vermont Governor Phil Scott officially opened the state's maple season at Pure Gold Sugaring in Sutton. The Solinsky family, owners of Pure Gold Sugaring, have been producing maple syrup since the ...

Vermont is famous for its maple syrup and the state takes its quality very seriously. The University of Vermont has opened a first-of-its-kind maple syrup testing lab. In a conversation with WAMC ...

The Brattleboro Historical Society Mar 24, 2023 Mar 24, 2023 From the end of the Civil War to the turn of the century the United States population more than doubled. This rapid growth was felt most in ...