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Florida’s deer hunting season has already kicked off in some areas of the state, but the bulk of deer season is yet to come. There are still months of deer jerky, venison burgers, grilled backstrap ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

A charred pineapple and Hawaiian chili glaze brings sweetness and spice to this savory dish. Grilled venison strip loin with charred pineapple and Hawaiian chili glaze. 1. Grill the pineapple until it ...

Show off your cooking skills for a dinner party with this venison loin that is baked, charred and sliced to perfection. For this recipe you will need a chef’s blow torch. To make the marinated venison ...

This hearty venison chili recipe is the perfect way to transform ground venison into a rich, flavorful dish that’s cozy, bold, and satisfying. Packed with smoky fire-roasted tomatoes, kidney beans, ...

SYRACUSE, N.Y. — In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make Venison Tenderloin Chimichurri. Watch the clip above for step-by-step ...

1. For the venison loin, take the four portions of venison and put into vac pack bags. Place into a pre-heated water bath at 62°C for about 22 minutes or until the core temperature has reached 57°C.

If you are turkey-averse, turkeyphobic or just bored with the bird, fear not. We've got some other main dish ideas for you. Thielen rubs venison loin with spices, and then slow-cooks it. She serves it ...