All of the dishes come from Joanna’s three cookbooks, and everything looks absolutely delicious, of course. Since its opening in 2018, the flagship Magnolia Table location has served breakfast, lunch, ...

All of the dinner offerings, like stuffed sweet potato and steak frites, come from Joanna Gaines' three cookbooks Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...

For starters, don’t worry if there isn’t much space: “The closer the people are, the better the party.” By Tim McKeough Serving a meal is about more than just feeding your guests. “It’s about people ...