Salsa is a popular condiment enjoyed worldwide for its vibrant flavors and versatility. Making salsa at home allows you to customize the spiciness to suit your taste preferences and ensure freshness.

Wondering how to can peach salsa? This peach salsa recipe for canning is delicious and can help you try out home canning techniques. Work on preserving your crops in interesting ways. Try home canning ...

GRAND RAPIDS, Mich. — Nothing says summer like fresh strawberries but before you go reaching for your favorite shortcake or pie recipe why not try something a little spicier. The Canning Diva Diane ...

Canning season is still in full swing around here. Yesterday after doing laundry, I helped daughter Loretta make thick and chunky salsa (recipe below). We canned 20 pints for them. On Saturday I also ...

One of my earliest memories of our move from North Adams to Adams is a row of jars of canned jam in our kitchen. We lived in a brand new apartment on the second floor of the Millhouses, one of the ...

Favorite canning traditions from our kitchen to yours. Simply Recipes / Sally Vargas Canning is as much evolution as much as it is about traditions. Every summer I seem to add another food to my ...

Is there something I can add to salsa to keep the capsaicin from degrading during the canning process? The salsa consists mostly of habanero peppers with some fresh lime, garlic and tomato and a ...