School safety — including the safety and security of students, faculty, staff, and facilities — cannot be an afterthought. It must be a foundational priority, focusing on proactive safety measures ...
There is a need for changes within the fire service to foster life safety for personnel. One change requires improving the safety culture in fire departments: The behavior of fire service membership ...
Safety thrives when leaders walk the talk. It's not about policies—it's about presence, consistency, and real investment on the floor. Walk into any facility with an impressive safety record, and ...
Good things take time. This well-known idiom can be applied to virtually every aspect of a company’s development, including its safety culture and how safely people perform their jobs. The definition ...
Supervisors should set specific safety behavior expectations and demonstrate proper procedures rather than just issuing vague directives. Address unsafe acts immediately by engaging with employees, ...
When we embraced behavior-based safety (BBS) in the 1980s, we thought we had finally found the key to creating an accident-resistant environment. We sowed a wind and we are reaping a whirlwind. Why ...
Ways to help measure and develop a food safety culture and apply it in practice have been published by an industry group. The document was created by the food safety culture group of FoodDrinkEurope.
The study of occupational safety and health has been in existence for as long as there have been structured work environments. Hippocrates (460-377 BC), for example, wrote of the harmful effects of an ...
As hospitals and governmental bodies place a greater emphasis on patient safety, operating room teams are working to build “cultures of safety” that reward compliance and encourage teamwork. But while ...
Safety is key to Exxel Pacific’s culture and is integrated into our daily project activities. Since joining the AGC Safety Team in 1992, Exxel Pacific has consistently demonstrated leadership in ...
The phrase “food safety culture” is everywhere these days, but what does it mean and how can you, a front-line retail food manager, cultivate it in your workplace? At its core, food safety culture is ...
Fleets have more driver data than ever, so why isn't behavior changing? Training requires more than reports and coaching — it requires real-world practice.