FARGO - Since I was born and raised in the Midwest, I have a passion for anything made from rhubarb. Rhubarb wine, rhubarb vodka, rhubarb pie/crisp, rhubarb jam, rhubarb soda, rhubarb pudding - I love ...

Rhubarb is one of those quintessential spring and summer vegetables: bright pink, bitter stalks that pair amazingly with strawberries. While rhubarb is known for its bright color and bitter flavor, ...

Stewed rhubarb with rosewater and cardamom is one of the simplest ways to turn seasonal fruit into a bright, make-ahead ...

Add Yahoo as a preferred source to see more of our stories on Google. This is a wonderful Middle Eastern twist on classic rhubarb - Haarala Hamilton Labneh – strained yoghurt – is more often used as a ...

Add Yahoo as a preferred source to see more of our stories on Google. Rhubarb khoresh with cauliflower and yogurt - Mark Diacono Often, it is simplicity of Iranian stews like this that make them so ...

Noosa Strawberry Rhubarb Yoghurt — Keeping with the rhubarb theme of this week's Let's Eat cover, we give you a strawberry-rhubarb-flavored yog(h)urt. The flavors taste like well-made jam and the ...

Is there anything more summery than tart, refreshing rhubarb? Double Crown‘s executive pastry chef, Ryan Butler, loves to use it in his seasonal desserts. Butler, who started as a savory cook, may ...

One of my favorite ingredients is back in season and I have been using rhubarb in everything. Besides eating it for breakfast, this rhubarb simple syrup is perfect to have on hand, when I want to add ...