In a small saucepan combine the rhubarb, sugar, and lemon juice. Place over medium heat, stirring occasionally, until rhubarb releases its juices and begins to break down, about 5 minutes. Continue ...

When you’re hankering for a slice of cheesecake but want none of the fuss of making it, cheesecake bars are here for you. These rhubarb beauties are made with just six ingredients, take less than an ...

Brighten up your spring the most delicious way you can with these easy dessert ideas for pies, cookies, cakes, and more ...

Cake: Sift dry ingredients. Add wet ingredients and mix well. Fold in blueberries. Crumb topping: Place ingredient in a bowl and make crumb topping by hand. Pour batter into two 8 x 8-inch or one 9 x ...

Strawberry rhubarb bars combine sweet strawberries, tangy rhubarb, and a tender, buttery crust for the ultimate sweet-tart ...

Preheat oven to 350 degrees F. Spray an 8-inch square baking pan with nonstick spray. Line the bottom and all sides of the pan with parchment paper. Crust Directions: Using the paddle attachment of an ...