The quintessential Alpine après-ski dish makes for a fun and easy dinner party.

Add Yahoo as a preferred source to see more of our stories on Google. Raclette is a cheese popular in countries like Switzerland and France, but TikTokers are upping its game in the U.S. (Photo: Getty ...

When the temperatures drop, take the advice of the people of Switzerland, who have the best answer to cold weather: hot cheese. But not just any hot cheese. On dark winter nights, the Swiss eat ...

Mashable bites into a creamy, nutty, gooey, and sometimes stinky world during our fist-ever Cheese Week. Melted cheese over potatoes, cured meats, crusty bread, and other vegetables and delectables.

What if you were to take a hunk of cheese, warm it until it’s oozing and melty, and then spread it over crusty bread while sitting by a toasty fireplace? You might call that a recipe for success, as ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Find raclette, a Swiss dish of creamy melted cheese with bread, potatoes and pickles, at My Cheese Shoppe in downtown Puyallup. Sue Kidd skidd@thenewstribune.com The first time I encountered raclette ...