There seems to be some debate about the true origin of soup made with potatoes and leeks. Evidence of soups featuring these ingredients appears in French, Irish and Welsh culinary tradition. Potatoes ...

You can make this soup even when it feels like there's nothing to eat.

Soup is always on the menu at the Dovetail Cafe in the Duluth Folk School, and Kirsten Aune is usually the one making them. The soupmaker shared her recipe for a comforting potato leek soup. Aune also ...

I’ve recently become a fan of potato soup. I love its rich flavor and creamy texture. So of course, this potato leek soup is right up my alley — it marries that familiar comforting taste of potato ...

"The fennel helps to lighten the soup so it isn't too heavy with the potato," says the former 'Great British Baking Show' star, who includes this comforting recipe in her new cookbook Supper Former ...

Add Yahoo as a preferred source to see more of our stories on Google. If you've never thought about making delicious leek recipes before, now is the perfect time to do so! While leeks can be found ...

Creamy potato leek soup that converts even the biggest soup skeptics ...

Melt the butter in a 12-inch skillet over medium-high heat. Add the leeks, onion, garlic, and thyme and cook until the onion is soften and lightly browned, 10 to 12 minutes. Stir in 1 cup broth, ...

If you've never thought about making delicious leek recipes before, now is the perfect time to do so! While leeks can be found year-round at the supermarkets, they are a typical spring vegetable and ...