New Hyde Park, N.Y.-based Northwell Health is hosting its 13th annual cooking competition among its hospitals, where hospital chefs will present fine dining dishes to be assessed by a panel of judges.

A digital room-service system that clinically validates the menu presented to each patient has slashed meal costs and boosted user satisfaction in a three-hospital pilot program at Scottsdale ...

GRAND RAPIDS, Mich — Corewell Health is trying to challenge the idea that hospital food is bland and boring. The hospital system has partnered with Milford Spice Co., to create five sodium-free spice ...

When you think of hospital food, you probably think about a bland spread with some unseasoned meat, corn and potatoes in some form. However, this isn’t the case at two Columbus hospitals. Now, if you ...

New research has shown hospital patients could reduce the carbon footprint and saturated fat content of their selected meals by up to almost a third—if the weekly menu featuring the same dishes is ...

Children’s Hospital of Philadelphia expanded its food insecurity program by providing families of patients with six months of produce and/or a week of prepared meals, WHYY reported Dec. 2. The program ...

Adam Schloemer is the new executive chef of Parkland Memorial Hospital. Schloemer chats with the Morning News in Parkland’s kitchen on Tuesday, Nov. 28, 2023. Throughout the day, oven alarms ring in ...

A new program at Jim Pattison Children’s Hospital aims to give kids in care a little more menu choices. The hospital’s new ...

If you've been a patient in a public hospital, have you ever wondered who decides what meals are served and where the food is made? Across New South Wales, a new standardised menu is being rolled out ...