Here's an easy, refined dinner option that calls on puff pastry: This cheesy tart showcases juicy slices of heirloom tomatoes ...

Some desserts demand time and precision—but not these. Puff pastry is the ultimate shortcut for creating bakery-worthy sweets ...

"These adorable apple tarts have a buttery, crispy pastry with a massive amount of apple flavor, and they're sweetened just ...

Equally delicious warm or at room temperature, the tart can be served with a scoop of vanilla bean ice cream or a dollop of ...

Puff pastry is my secret weapon for looking like a baking genius without breaking a sweat. Those golden, flaky layers make ...

I love a national food holiday for that exact reason: An excuse to dive into something delicious that I haven’t thought of in a bit. Today, December 9, is National Pastry Day, and a Monday feels like ...

Discover rustic galette recipes that celebrate seasonal ingredients in golden, flaky, and freeform pastry — from juicy fruit ...

I once made puff pastry from scratch. That’s why I now buy it at the store. When done right, puff pastry is almost supernatural. You take a thin, flat piece of dough, bake it, and it puffs up into a ...

When in doubt, reach for puff pastry. The dough, which rises spectacularly as thin leaves of delicate pastry, can be used for everything from cocktail nibbles to dessert tarts. Because tissue-thin ...