A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic than a ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In this recipe, you’ll make a light and airy ...

Our British friend Julie arrived in Fayette in early June for an extended visit, bringing gifts of a historic and consumable nature — Eccles Cakes — along with a recipe and written history of this ...

A childhood favourite, the marble cake is not always as easy to master as it seems. Pastry chef Nicolas Paciello reveals how to achieve a perfectly soft, indulgent version, thanks to a simple trick ...

According to James Beard Award-winning pastry chef Dominique Ansel, any child raised in France has learned to make yogurt cake at home with their mother or grandmother, likely “using the yogurt cup as ...

A homemade cake is the quintessential way to celebrate a birthday or special event. Even boxed cake is a fun treat to throw together for a last-minute office party or as a weekend dessert. Whether you ...