Add Yahoo as a preferred source to see more of our stories on Google. In addition to cooking the turkey or ham, Thanksgiving is the meal to make dressing (or stuffing, if you prefer). Cornbread and ...

When the phone rings early in the morning, my husband knows it's my sister calling, either to announce a death -- she reads the obituaries first thing before heading to Mass -- or to ask a cooking ...

Several years ago, in a busy kitchen filled with the sound of clanging Magnalite pot lids and the wonderful smell of browning meats, I first attempted to write down a recipe dear to my husband Stephan ...

1. Sauté chopped celery, onions and garlic in 2 tbls. vegetable oil and set aside. 2. Drain oysters, reserving liquid. Cut up oysters in half or smaller, if they’re very large. Drip oyster liquid over ...

As we gear up for Thanksgiving next week, we’re sharing some of our favorite holiday dishes from The Oregonian/OregonLive’s Recipe Box. Today, we’re celebrating stuffing, which is an essential side ...

In addition to cooking the turkey or ham, Thanksgiving is the meal to make dressing (or stuffing, if you prefer). Cornbread and slices of dry bread can be prepared in advance and thawed before the big ...