Fans of ultra-crunchy salads will love this Greek cabbage salad recipe, which features cabbage as the base, with other fresh ...

1) Cook, rinse and transfer to a large bowl. 2) To the pasta, add the thinly sliced red cabbage, shredded carrot, onion, chopped cucumber, shredded parmesan cheese, no-salt seasoning, black pepper, ...

Onions may seem a perennial ingredient since they’re available all year, but red onions taste especially fresh and crisp now. We’re nearing the end of the harvest, but these purple bulbs are still ...

Flexible and forgiving--that’s this warm cabbage salad. Inspired by the classic French frisee aux lardons, but with cabbage in my fridge instead of chicory, I made this main-dish “salad” on a cool ...

I've finally been bitten by the quinoa bug. This recipe sealed the deal. Tender cabbage, quinoa, dried cherries and onion made for a fantastic stir-fry/cold salad. (Heather Lynn Peters) I haven't ...

These easy side dish recipes that feature seasonal veggies like sweet potato, beets and squash are sure to be the star of the ...

This column comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. My spouse, ...

Tuck leftover turkey into a baguette with cheddar cheese and some added crunch. The same way lettuce, pickles, and coleslaw add crisp textures and a little juiciness to a sandwich, this chopped red ...