The oatcake (In praise of ..., 7 February) has a far longer local history than any Staffordshire Regiment's tour of India; it is certainly traceable in the 17th century and more than likely much ...

You are in: Stoke & Staffordshire > Discover Staffordshire > Local Life > Staffordshire Foods > The Oatcake The Staffordshire oatcake is one of our more unlikely 'local heroes'. It's kept a bit of low ...

A photographer has spent two years taking pictures of oatcake shop owners and their customers for a book celebrating the north Staffordshire delicacy. Stoke-on-Trent-born David Fletcher hopes the ...

A recent gathering of Burslem History Club attracted a whopping audience of 94 with the topic for the evening proving to be a mouth-watering draw – a history of the Staffordshire oatcake. The evening ...

Consider the Axe: Food, farming and the wonders of Stonehenge. Falafel: A recipe for connection The BBC Food and Farming Awards return for 2022 Can we bring food diversity back to the table?

Derbyshire is well known for producing a wide range of iconic food, from the famous Bakewell pudding to the incredibly popular Dovedale cheese. Yet one of the county's most well-known dishes is the ...

Years back, when I first started seeing my wife (who at the time was my girlfriend) she would tell me about this magical delicacy from her home city; a place that she affectionately referred to as The ...

Campaigners have launched an online petition on the No 10 website to try to save the last surviving traditional Staffordshire oatcake shop, which is due to be demolished. But why are the locals so ...

WE CALL them oatcakes and biscuits. They know them as crackers and cookies.Now Scotland’s biggest manufacturer of traditional oaty treats has been forced to adopt the American names to sell them to ...

Two strands of Orkney history have come together to create an award-winning product. They are an ancient grain grown on the islands and the fourth generation of a local family bakery business. When ...

Leyla Kazim meets bakers of the Staffordshire Oatcake, to see how they are keeping the tradition of this much-loved regional staple going strong. Show more In our world of globalised food, there are ...