Elizabeth Skenderovic from Dundalk was looking for a recipe she misplaced for making an almond cake using almond paste. Kay Berney from Baltimore shared a recipe for what she calls marzipan cake that ...

FEW CONFECTIONS HAVE ACHIEVED anything close to the cross-cultural fan base of marzipan. The fragrant, almond candy is a component of cuisine-defining sweets like Sweden’s prinsesstårta, Denmark’s ...

Fragrant with citrus notes, dense and wonderfully sweet, many holiday traditions are not complete without at least one loaf of stollen. This recipe, from former Times Test Kitchen director Donna Deane ...

There are three constants during the holiday season in Madrid: tourists ogling light-bedecked thoroughfares; supermarket aisles stuffed with seasonal treats like turrón and polvorón, the Spanish ...