Through her cookbooks and recipes, Julia Child has shared many tips for perfectly roasted vegetables. Trim tough stalks, cut florets into 3-inch pieces, salt eggplant and don't overcrowd the pan. High ...

When it comes to cooking, Julia Child could be considered the matriarch of turning the simplest ingredients into something special. In one of her classic demonstrations on "The French Chef" show, ...

If you're still planning your Easter dinner, let me convince you to add Julia Child's creamed carrots to the menu. The classic French dish is made with carrots, heavy cream, butter, and fresh herbs.

"Julia's Kitchen Wisdom," originally released nearly a decade ago as a companion to a two-hour PBS special of the same name, has been rereleased to capitalize on Hollywood's impending "Julie & Julia," ...

Achieving perfectly roasted vegetables is easier than you think with tips from this culinary legend. "Key Takeaways" Through her cookbooks and recipes, Julia Child has shared many tips for perfectly ...