Inflammation has become somewhat of a wellness buzzword in recent years. It's often used as a scapegoat for a myriad of vague health problems: fatigue, bloating, acne, weight gain, brain fog. The list ...

A closer look at a recent study reveals that vegans have significantly lower inflammatory markers than vegetarians and meat eaters ...

Dietitians explain exactly how inflammatory foods can wreak havoc on your body and provide suggestions on what to eat more of.

A new study suggests that eating almonds daily may improve inflammatory markers in adults with obesity, even without weight loss.

Novel inflammatory markers like SII, NLR, and SIRI may predict OAB prevalence and risk, highlighting systemic inflammation's role in OAB pathophysiology. A study of 19,194 participants found ...

There’s nothing like the sweet taste of spring.

Life's Essential 8 (LE8) and Life's Crucial 9 (LC9) from the American Heart Association are industry-accepted metrics that summarize overall cardiovascular health. A new study documents inverse ...

C-reactive protein (CRP) is produced by the liver in response to inflammation. High-sensitivity CRP (hs-CRP) testing detects low-grade, chronic inflammation and is the most validated blood test for ...

Lingering inflammation from viruses like COVID-19 or HIV can take a lasting toll on the brain. New research shows exactly how specific immune system imbalances lead to memory lapses and slowed ...