I wanted to fry some bologna and fix some scrambled eggs on my induction cooktop and discovered that I probably wanted a medium-high setting of 300-400 degrees, which is appropriate for frying meat ...

One of the most appealing aspects of adding an induction cooktop to your kitchen is how much easier they are to clean than traditional gas stoves. While yes, they do typically require less maintenance ...

I love my induction cooktop but there's one major problem compared to gas grills: it can't do justice to traditional wok cooking. It didn't really ever occur to me that my wok would be an issue, but ...

If you've recently switched to an induction stove, you might have noticed a "boost" or "power boost" button on the control panel. This feature is designed to push the cooktop to its maximum power ...

Remodeling a kitchen means lots of decisions, but few are as important to your cooking as what type of cooktop (or range) you want. Here's a primer on the three options to help you choose the one that ...

Induction cooktops use electromagnets, conductors, resistance and high-frequency currents to fry eggs at warp speed. Here's how they work. "Use channel 7. It always cooks on 7," chef Sean Rembold of ...