In this episode of In The Kitchen With Matt, I will show you how to make lemon poppy seed muffins from scratch. This easy ...

Next up on In the Kitchen with Matt, I will show you how to make pumpkin muffins. These pumpkin muffins are a great treat for ...

Mass-produced food, especially for giant events like the Olympics, never has much of a stellar reputation. Many Olympic athletes have been posting about the food offerings in Paris, but none have ...

This is the only blueberry muffin recipe you’re gonna need… and you probably have most of the ingredients on hand to make it (besides the blueberries). In this video, Nicole shows you how to make ...

Karmen George from Halwa Bakery & Cafe joins us to make some tasty cornbread muffins in the kitchen. Watch Rachel anchor weekdays during 10 News at 5, 5:30, 6 and 7 p.m. Rachel also specializes in ...

ST. LOUIS – The STL Veg Girl, Caryn Dugan, showed how to whip up a batch of blueberry walnut muffins. This really got us ready for comfort food season, but without all the fat and inflammatory items.

MONTROSE, Pa. — During a recent trip to Montrose, we had the pleasure of visiting The beautiful Rosemont Inn as the committee and volunteers get ready for the 44th Annual Montrose Blueberry Festival.

Courtney E. Smith is a former editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. For the ...

In the United States, muffins have changed a lot over the years. Today, few baked goods are as versatile or prolific as them; thanks to their self-contained nature and the huge variety of flavors they ...

If our collective obsession with the chocolate muffins at the 2024 Olympics and an entire Seinfeld episode devoted to “The Muffin Top” weren’t proof enough that Americans are sweet on muffins, perhaps ...