Remove the husk before you eat the tamale or risk lifelong embarrassment. If it's a good tamale, it'll roll right off the husk.

Cook the turkey as you would traditionally cook a whole turkey. We use chicken stock, pepper, garlic, cloves, and some tomatillo sauce. Shred and set aside. *Combine all ingredients in your mixer ...

Apparently you guys celebrate Christmas by eating tamales. No, me neither. I’ve no idea what you’re doing. What screams Christmas about a tamale? I suppose you could take this reductionist argument to ...

Feel a crisp breeze in the air? That means tamale season is on its way. But in San Antonio, a booming city full of newcomers, some folks may not know the ropes when it comes to eating and cooking this ...