Place 2 smoked haddock fillets into an oven pre-heated at 180 C and heat for approximately 20 minutes, or until cooked through. Begin your rice side dish by heating 1 tsp of olive oil in a frying pan ...

Baked potatoes are a bit underrated for entertaining, but the humble spud can be elevated with more exciting fillings – like the smoked haddock I’ve used here. You can serve these individually, set ...

Learn how to make Scottish Smoked Haddock Chowder, a traditional and comforting creamy fish stew. With tender smoked haddock, potatoes, onions, and cream, this recipe is hearty, warming, and perfect ...

This special twist on Welsh rarebit boasts a crisp puff pastry base, wilted spinach and rich flakes of smoked haddock. Dust a work surface with a little flour then roll out the puff pastry into a 20cm ...

Heat a large nonstick skillet over high heat. Dry the haddock fillets with paper towel and season with salt and pepper Add the oil to the pan and heat an additional 30 seconds. Add the fillets to the ...

Mustard and spice add zing to this milk-poached haddock. Each serving provides 300kcal, 20g protein, 27g carbohydrate (of which 14g sugars), 11.5g fat (of which 7g saturates), 5g fibre and 0.5g salt.

This Sweet Potato Haddock Bake is an easy seafood meal idea that the whole family will love! With a light and flaky fish fillet and shredded sweet potato, this one pot dinner makes a great family meal ...

This Dec. 2, 2013 photo shows baked haddock with pineapple mint salsa in Concord, N.H. Baked white fish is a fast and healthy way to get dinner on the table. The secret to getting a good tasting baked ...

These were a regular feature on my gran’s after-school supper rotation. She didn’t always pair them with a piece of fish, but she often reminisced about how they were a Friday chip shop staple in ...

A rich and warming soup that can be on the table in 20 minutes. Don’t make New Year resolutions – certainly not ones concerning what to eat. January is such a sluggish month that I think we should ...