If you've never baked with phyllo dough or phyllo pastry (also known as "filo"), it's time to do so! It may seem fragile and tricky to work with the texture of phyllo—that feels more like crepe paper ...

I love using Athens mini phyllo shells for appetizers and mini desserts. These shells are so versatile, you can fill them with savory fillings like spinach and artichoke dip or sweet fillings ...

The day after Christmas begins another frenzy, the returning and exchanging of gifts, scouting stores for huge after-Christmas sales and of course, the preparation for New Year’s Eve celebrations. For ...

If you’re intimidated by those paper-thin sheets of phyllo dough, then we’ve got some appetizer recipes that will give you finger food confidence for your next cocktail party or multicourse dinner ...

What could be more tempting to party guests than a warm cheese appetizer they can pop right into their mouths? Several of them. That’s the beauty of these miniature cheese tarts prepared in purchased ...

Cook’s notes: For a non-alcoholic version, substitute 1 ½ teaspoons peppermint extract for peppermint schnapps. Make filling: Heat heavy cream in a small saucepan until it just starts to boil. Place ...