My favorite trend by far this year has been the opening of interesting new regional Indian restaurants to add to the city's rich lode of Indo-Pakistani Cuisine. Hard on the heels of the new ...

There's a reason most Indian restaurants in the Bay Area serve cruddy biryani: A good version takes time. Time to mix up the spice masala, marinate the meat, prepare the basmati rice. Time to build up ...

If you’re looking for a range of Indian flavors, skip the ubiquitous buffet at most other joints and instead snag a lunch special at Biryani Pot. Biryani’s lunch special includes an appetizer, two ...

When you name a dish Goat Chops of Heaven, it had better be good. And at Biryani Pot, fortunately, they are. This new restaurant that specializes in the rich cuisine of Hyderabad, the historic Moghul ...

Chicken dum biryani is one of those dishes that shows up at celebrations and quiet Sundays alike. It is rich without being heavy, fragrant without being overpowering, and deeply satisfying every ...

Beyond Idli and Dosa, South India offers a world of exquisite Biryanis. From the royal Hyderabadi Dum Biryani to the fiery Chettinad and the fragrant Malabar varieties, explore unique spice blends and ...