Deep-frying food is an art that culinary whizzes have gotten pretty good at. There's not much that can't be baptized in batter, whether that's onions, potatoes, or Oreo cookies -- so why not pickles?

When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Getty Images / Sutthisak Tosriprasert If you already own an air fryer, chances are you’ve ...

If you have lived your lifetime under the misconception that green tomatoes are the sole vegetable beneficiary of a deep fryer’s love in the Deep South, head immediately to Hillsborough’s LaPlace ...