1. Clear an area of level ground of any combustible leaves or sticks. Lay out a two-layer base of blocks as shown. Build a fire inside the pit. After the coals have burned down, divide them into ...
This video shows how to cook a whole hog the old-fashioned way — above ground with a homemade smoker setup. Viewers learn step-by-step how to prepare, season, and smoke the pig for juicy, flavorful ...
It's no secret many Americans these days avoid using a lot of animal parts considered delicacies in other countries. Sometimes it's because certain meats are straight-up illegal in the U.S., like lung ...
I was skeptical when I learned Rodney Scott was opening a restaurant in downtown Nashville. It's no surprise that the accomplished pitmaster would want to expand his growing barbecue empire to ...
“Doing a whole hog lends a festive atmosphere to things," he says. “Everybody wants to see it. It's like watching a wreck." Outdoor whole-animal roasts are nothing new. The Carolinas have a ...
Who doesn’t love a party with friends, family, and tasty food? Summer is perfect for outdoor gatherings and some people host pig roasts in their backyard. But pig roasts have been a source of ...
Seth samples a traditional Puerto Rican lechón at Lechonera DMV in Woodbridge, VA. Seth Tillman heads LECHONERA DMV, a Puerto Rican food truck in Woodbridge, VA, to watch co-owners Richard Torres and ...
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