Raksha Bandhan is celebrated with great enthusiasm and fervour. Desi Indian mithai is the highlight of these festivities. Here's how you can make halwai-style coconut malai barfi at home. The ...

Naag Panchami is dedicated to the worship of Lord Shiva and Nag Devta. Devotees believe that offering prayers to snakes brings peace and protection. Raksha Bandhan 2023: Treat your siblings with this ...

When I was growing up, I had many family members who worked at Dunkin’ Donuts, which meant instead of boxes of mithai (Indian desserts) for Diwali, we’d share boxes of doughnuts. A family favorite was ...

It just takes 30 minutes to make! Are you looking to make something special for your guests or family this holiday season but don’t have the time? Here is the perfect sweet treat for you! It is a ...

One bowl, no-bake, and make-ahead-friendly? That’s right: This South Asian dessert checks all the boxes. While the world of barfi is vast and varied, we love this mango version because it’s bright and ...

Image credits by: This mithai is made with beetroot! ©Shutterstock Heat ghee in a pan, add in nuts and pan fry till golden brown. Add in beetroot, coconut and mix well. Continue cooking on heat while ...

Rediff reader Priya Shiva from Chennai sent us this interesting recipe ahead of Diwali. What's your favourite Diwali recipe? Tell us! Chennai-based Priya Shiva is a full time mother who is passionate ...

Grease a plate with a bit of ghee and set aside. Roast the coconut in a large pan on slow heat for a minute. Melt the ghee in the same pan. Add grated apples and cook till dry. Then add the toasted ...

Mouth-watering recipes to celebrate the festival of colours. Holi is almost upon us and besides the colourful celebration, almost everyone looks forward to the delicious traditional delicacies served ...