Add Yahoo as a preferred source to see more of our stories on Google. As the popularity of party trays such as charcuterie boards continues to grow, we're all becoming more familiar with seeing ...

To eat the rind or not eat the rind, that is the question everyone wonders before diving into a sumptuous cheese plate. The rind is the outside layer that is part of the cheese’s aging process. It’s ...

Surely you’ve asked the question while eating funky cheeses with friends. “Are we supposed to eat the rind or not?” Unless you’re surrounded by a bunch of cheese nerds, the answers that come back ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Sara Arbabian, the owner of The Rind in ...