Chartreuse -- a color better known these days as "Brat Green" -- gets its name not from a herb or a flower as one might expect, but from an alcoholic beverage. More accurately, chartreuse gets its ...

If you're loving the spirit called mezcal right now, we've come up with a list of fun and easy mezcal cocktails you can whip ...

This refreshing modern classic uses a French herbal liqueur instead of a base spirit. The Chartreuse Swizzle combines Green Chartreuse, pineapple juice, lime juice, and falernum into a refreshing, ...

The monks have had enough. Since 1737, the Carthusians have produced Chartreuse, the herbaceous, bright-green liqueur that’s delighted sippers and cocktail enthusiasts for generations. Produced in the ...

The Kentucky Buck, created by influential bartender Erick Castro, is a bright and fruity modern classic composed of bourbon, fresh lemon juice, ginger syrup, muddled strawberries, Angostura bitters, ...

The Gin-Gin Mule was created by Audrey Saunders, a protégé of “King Cocktail” Dale DeGroff and a significant figure during ...

“Ready?” says the bartender at No Goodbyes, a bar in Washington D.C., jiggling a bottle of green liquid. My friend and I are beyond ready: We’ve come for this, the Green Dream that bar manager Lukas B ...

That’s what inspired Houston bartender Alba Huerta and her crack bartending team at Julep to create a new crop of summer ...

For its latest bar, the team behind upscale spots Freya, Dragonfly, and Chartreuse Kitchen & Cocktails in Detroit and The Oakland in Ferndale are trying something a little different. Planned to open ...

At its essence, Bénédictine is an 80-proof herbal liqueur made in France. The post This 500-year-old liqueur might be the most underrated bottle on your bar cart appeared first on The Manual.