Charcuterie is a really fun way to serve meat and cheese to your guest as an appetizer. Don’t just put it on a plate. Instead make one of these unique charcuterie board recipes. For the rest of the ...

If you want a fun appetizer for your July 4th party, our American Flag Charcuterie Board recipe is it. It’s filled with fruit, meat, cheese, and crackers — all arranged to look like a flag. For more ...

A charcuterie board is a no-brainer for hosts—and a fan-favorite of guests. While “charcuterie” technically means a range of different cured meats, so these platters go beyond salami and prosciutto, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. WOOSTER, Ohio (WJW) — Festive charcuterie ...

The post continued, “The truffle salami is a must-have favorite at my house and the assortment pack has unexpected cheddar cheese cubes! They also have truffle brie just in! Grab some yummy crackers ...

Charcuterie boards are about easy-breezy grazing and creativity. There are no hard and fast rules, but a few tips can help make your board pop. In this how-to, Castro Valley’s Karla Ahmed of Brie ...

If you scroll through social media apps, you're likely to spot pictures of serving platters covered with meats, cheese, fruits, and crackers. These artfully arranged displays are charcuterie boards, ...